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STEAKS
Pepper Steak
Grilled fillet steak with classic light creamy peppercorn sauce.
Summer Steak
Grilled fillet steak with raspberry, balsamic, honey and black pepper, topped with roasted peanuts and rocket.
Doy Doy Steak
Grilled fillet steak with roasted potatoes, garlic mushrooms, topped with fried onions, served with a choice of pepper, roquefort or creamy wine jus.
Flaming Marbled Steak
Plain fillet steak served on hot marble, flambéed with brandy at the table, served with a choice of pepper, roquefort or creamy wine jus.
Reef & Beef
Grilled fillet steak with garlic and buttered prawns.
Extra sauces
Pepper Sauce - Roquefort Sauce - Cream & Wine Sauce.
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